We love Mexican food around here! Today’s recipe for Mexican Cauli-rice is the perfect side dish to any Mexican meal. I try to do a taco night at least once a month, usually two times. Fajitas are another favorite and I love them whether they are chicken, beef, or pork! …
Today I am sharing my recipe for Cumin Spiced Salmon Patties with Chipotle Aioli over at Delicious Obsessions! With just a hint of spiciness, these salmon patties will help you get some fish into the dinner rotation as well as satisfy a craving for some southwest flavors. Please head over …
You guys know how much I love comfort food, right? Well, summer is fast approaching and although I’ve been known to eat stews and casseroles in the comfort of my air-conditioned home, I find that I crave a different kind of comfort food as the temperature rises. Barbecue!! So today …
I think every kid loves Sloppy Joes. And since adults are just big kids, most adults love them too! Alex has been asking for me to create a “clean” version for a while now, so here it is. No, it does not taste exactly like the stuff in the can. …
Oh yum! I love me some plantains!! I don’t really care how you prepare them, they are flat out delicious. I’m always on the hunt for a good plantain recipe, so while scouring Pinterest the other day, I came across a link for Pastelón. It was described as Puerto Rican Lasagna …
I know Labor Day hasn’t passed yet and it’s still summer, but I was really in the mood for chili last weekend. My garden poblanos are still a little small, but the farmer’s market had some beautiful ones. I grabbed a few and settled on making some sort of roasted …
I’m back! It’s been over a month since I’ve been able to post a new recipe, but I’m hoping to catch up over the next few weeks. I have, however, been able to post some interesting articles and delicious looking recipes on our Facebook page and on Pinterest. Be sure …
I LOVE Mexican food! I was able to snag a skirt steak from our farm share and knew it had to become steak fajitas. I threw together a little marinade and then slid it under the broiler (would have grilled it but our grill bit the dust in a late …
Seriously. Just reading those words makes me want to eat. I LOVE sweet potatoes! Here’s a quick and easy recipe for fries. Yum! Yum! Yum! Sweet Potato Fries Ingredients: 2 pounds of sweet potatos, cleaned, peeled, and cut into 1/2 inch fries 2 Tablespoons of melted butter, ghee, or bacon …
What’s the best part of a fajita? The insides of course! Who needs flour tortillas when you have so many amazing flavors going on with the meat and veggies? Plus, with the calories you save on not eating the tortillas, you can eat more meat and guacamole! Fajita Style Pork …
