Spiced Nuts (Five-Spice Pistachios, Chile-Lime Almonds, Curried Cashews)

Here’s a great way to add a little flavor to your latest batch of crispy nuts. I made these for a family get together and they were a hit! Use whatever nuts or spice blends you happen to have on hand, the possibilities are endless! Below are the recipes for …

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Thai Coconut Soup (AKA: A Non-Traditional Tom Kha Gai)

This delicious recipe popped up recently on a couple of websites that I frequently visit, Food Renegade and Cosmopolitan Primal Girl. The original recipe is from one of my favorite books, Nourishing Traditions! I spent this past Thanksgiving with my wonderful family, eating great food and enjoying each other’s company. …

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Kim’s “Cold and Flu” Tea

My friend, Kim, made this tea for me last year when I was feeling a little under the weather. Since then I have made it for myself and Alex several times and I really think it works! It will probably not cure your illness, but I strongly believe it has …

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