Bacon-Wrapped Cheddar Meatloaf

As you may have figured out by now, I love good, old-fashioned, mid-western comfort food. Stews, soups, casseroles, and meatloaf are some of my favorite foods. I have been trying to perfect my meatloaf recipe since making the change to a grain-free diet. Traditional meatloaf contains breadcrumbs as a binder. …

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“Portuguese Style” Sausage and Potato Soup

After making ham stock with the Christmas Eve ham bone, I looked around for some inspiration and developed the following recipe. I saw several recipes for Portuguese soups, but many of them contained beans. I took a few ingredients from several recipes and came up with this dish. Pretty tasty …

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Turnip Latkes

A few days ago I posted a recipe for “Primal” Breakfast Casserole. It’s made with turnips and it was delicious! Although turnips have a slightly sweet flavor, they were a great substitute for potatoes in that dish. A few days later, Mark’s Daily Apple posted a recipe for Vegetable Latkes. The …

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